Wild boar pâté. Made in Corsica. Net weight 180g.
Composition: Pork throat, 25% boar lamb, pork liver, water, AOC Corsican red wine 3.75%, vegetables (carrots, leeks, onions), vegetable protein of wheat, salt, potato starch, starch wheat, pepper, rosemary, bay leaf.
Pork meat origin France.
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